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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> US >> US

• Dietary Style

• Preparation Time

  Cooking Time - 20 minutes, Preparation Time - 20 minutes

• Source

  All Recipes

| 1. Mix beef and marinade together in a bowl; set aside to marinate. | 2. Heat 1 tablespoon oil in a skillet over medium-high heat; saute onions until lightly golden but still firm, 5 to 10 minutes. | 3. Heat 1 tablespoon oil in a separate skillet over medium-high heat; saute jalapeno peppers until very lightly golden, about 5 minutes. Mix jalapeno peppers into onions. Add kimchi and cook until heated through, 2 to 3 minutes. Remove skillet from heat. | 4. Heat a separate skillet over medium-high heat and cook steak, stirring constantly, until browned and cooked through, about 5 minutes. | 5. Return 3/4 cup kimchi mixture to skillet over medium heat; add 1/4 cup American cheese. Cover skillet and heat until cheese is melted, 2 to 3 minutes. | 6. Spread 1 tablespoon mayonnaise onto the bottom half of 1 roll and top with 1/4 of the beef. Layer kimchi-cheese mixture on top of beef and top with roll. Repeat with remaining ingredients to create 3 more sandwiches. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
beef	3/4	pound	sliced round	397.8009	0.0	78.4382	9.146
kalbi steak marinade	1/2	cup		-	-	-	-
oil	2	tablespoons	divided	224.25599999999997	0.0	0.0717	25.4669
onion	2	cups	chopped	128.0	29.888	3.52	0.32
jalapeno pepper	1	cup	diced	26.1	5.85	0.8190000000000001	0.33299999999999996
kimchi	1/2	cup	chopped	11.25	1.8	0.825	0.375
american cheese	1	cup	shredded	-	-	-	-
mayonnaise	1/4	cup		209.38	0.0	0.2146	23.2
sandwich	4		toasted	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.