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Braised Stuffed Beef Heart

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.5379
Energy (kCal)973.3892
Carbohydrates (g)32.593
Protein (g)82.2667
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef heart 1 pounds washed trimmed 508.0332 0.635 80.3781 17.8719
    salt pepper - - - -
    prune 1/3 cup cut dried 81.9 21.684 0.6786 0.156
    cooking apple 1/2 peeled chopped - - - -
    shortening 3 tablespoons 339.45599999999996 0.0 0.0 38.4
    onion 1 peeled chopped 44.0 10.274000000000001 1.21 0.11
    water 2 tablespoons 0.0 0.0 0.0 0.0
    cooking apple 3 peeled halved cored - - - -
    red currant jelly 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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