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Fondue Vudu

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)85.5248
Energy (kCal)1129.135
Carbohydrates (g)10.6357
Protein (g)78.8973
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic clove 1 halved - - - -
    hard apple cider 1 bottle - - - -
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    brandy 1 tablespoon - - - -
    kosher salt 1 pinch - - - -
    gruyere 2 cups grated 1090.32 0.9504 78.6984 85.3776
    gouda cheese 2 cups smoked grated - - - -
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    cornstarch 1 teaspoon 30.48 7.3016 0.0208 0.004
    curry powder 1/4 teaspoon 1.625 0.2792 0.0714 0.07
    black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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