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Apple Cinnamon Glögi

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.248
Energy (kCal)114.08
Carbohydrates (g)28.024
Total fats (g)0.3224
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine apple juice, cider, vanilla bean and cinnamon stick in a saucepan and bring to boil. | 2. Turn off the heat, cover, and let stand for a few hours. | 3. Remove vanilla bean and cinnamon stick. | 4. Add whiskey, and reheat (do not boil). | 5. Add raisins and blanched almonds to each glass and pour the hot drink into the glasses. Serve immediately. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple juice 1 114.08 28.024 0.248 0.3224
    apple cider 500 - - - -
    vanilla bean 1 split - - - -
    cinnamon 1 - - - -
    whiskey 100 -200 ml - - - -
    raisin - - - -
    almond - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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