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Cauliflower Soup With Blue Cheese

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.4002
Energy (kCal)357.066
Carbohydrates (g)34.7995
Protein (g)14.857
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    leek 1 chopped 54.29 12.5935 1.335 0.267
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    vegetable broth 1 quart - - - -
    head cauliflower 1 divided - - - -
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    danish blue cheese 1/2 cup crumbled - - - -
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    bacon 4 slices thick-cut crumbled 144.64 1.2096 10.2016 10.8352

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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