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Breaded Potatoes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)149.6542
Energy (kCal)1749.493
Carbohydrates (g)89.1883
Protein (g)30.6741
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 8 cut - - - -
    butter 8 tablespoons 684.0 31.428 21.372 57.6
    margarine 8 tablespoons 811.0319999999999 1.0152 1.0152 90.804
    onion 3 cups diced 192.0 44.832 5.28 0.48
    celery 3 cups diced 48.48 8.9991 2.0907 0.5151
    parsley 6 tablespoons dried 8.208 1.4432 0.6772 0.1801
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    white bread 10 slices - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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