RecipeDB

Cooking in progress....

Pittsburgh Chipped Ham Barbecues

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)80.0032
Energy (kCal)1217.7798
Carbohydrates (g)26.6103
Total fats (g)85.8796
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a large saucepan, combine the ketchup, water, brown sugar, cider vinegar, sweet pickle relish and Worcestershire sauce. Season with cinnamon, black pepper, garlic salt and liquid smoke. Bring to a simmer over low heat and simmer for 20 minutes. | 2. Shred the ham and stir into the mixture. Simmer longer if desired, then serve hot on hamburger buns. The mixture can also be frozen. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ketchup 1 cup - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    cider vinegar 1 tablespoon 3.1289999999999996 0.1386 0.0 0.0
    pickle relish 1/4 cup sweet 55.51 14.2435 0.915 0.2806
    worcestershire sauce 1 tablespoon 13.26 3.3082 0.0 0.0
    cinnamon 1/4 teaspoon ground - - - -
    black pepper 1 pinch ground 0.3608 0.0919 0.0149 0.0047
    garlic salt 1 pinch - - - -
    liquid smoke flavoring 1/2 teaspoon - - - -
    ham 1 pound chipped 1111.32 0.0 79.0625 85.5943
    hamburger bun 6 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition