RecipeDB

Cooking in progress....

Mock Hare

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)127.4983
Energy (kCal)1826.8916
Carbohydrates (g)71.3469
Protein (g)94.8443
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 1/2 lb ground 852.768 0.0 31.5479 79.5388
    chicken 1/2 lb ground 482.8011 0.2947 41.5481 33.6147
    breadcrumb 1/2 cup - - - -
    onion 1 peeled chopped 44.0 10.274000000000001 1.21 0.11
    carrot 2 peeled chopped 104.96 24.5248 2.3808 0.6144
    garlic clove 1 peeled chopped - - - -
    celery 1/2 cup chopped 8.08 1.4999 0.3484 0.0859
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185
    egg 1 71.5 0.36 6.28 4.755
    half 1/2 cup - - - -
    seltzer water 1/4 cup 0.0 0.0 0.0 0.0
    bacon 10 -12 slices 0.0 0.0 0.0 0.0
    milk 1 cup 148.84 11.6632 7.686 7.9788
    beef bouillon 1 cup 16.8 0.096 2.736 0.528
    flour 1 tablespoon 36.1425 7.9128 0.5876 0.1402
    water 1 tablespoon 0.0 0.0 0.0 0.0
    jam 1 tablespoon 55.6 13.772 0.07400000000000001 0.013999999999999999
    kitchen bouquet 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition