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Gouda Fondue

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)93.4404
Energy (kCal)1274.27
Carbohydrates (g)22.6379
Protein (g)84.9268
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white wine 1 cup - - - -
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    gouda cheese 12 ounces trimmed 1211.112 7.5524 84.8459 93.3509
    gouda cheese 4 ounces aged trimmed 1211.112 7.5524 84.8459 93.3509
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    nutmeg 1 pinch grated 0.7219 0.0678 0.008 0.0499
    cayenne pepper 1 pinch 0.3578 0.0637 0.0135 0.0194

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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