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Double Salmon Cakes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)40.4047
Energy (kCal)767.599
Carbohydrates (g)16.6954
Protein (g)85.6252
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dijon mustard 1 1/2 1/2 - - - -
    dill 2 tablespoons 40.26 7.2824 2.1094 1.9193
    salt pepper - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    red onion 4 slices - - - -
    tomato 2 slices 7.2 1.556 0.35200000000000004 0.08
    rye bread 2 slices - - - -
    salmon 12 ounces boneless skinless cut 482.8 0.0 67.456 21.555999999999997
    salmon 2 ounces smoked cut 66.339 0.0 10.3648 2.4494

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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