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Fisk Boller - Fish Balls

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.9949
Energy (kCal)664.958
Carbohydrates (g)8.0244
Protein (g)34.9106
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    herring 6 268.758 0.0 30.55 15.377
    salt pepper - - - -
    ginger 1/8 teaspoon ground 0.2 0.0444 0.0046 0.0019
    cream 1/2 cup 396.0 7.98 4.356 41.61600000000001
    butter melted - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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