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Buttered Potato Soup (Klapsakkaa)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)41.8452
Energy (kCal)943.096
Carbohydrates (g)104.8419
Protein (g)40.6817
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 2 cups mashed 231.0 52.47 6.15 0.27
    milk 4 cups 595.36 46.6528 30.744 31.9152
    half 2 cups - - - -
    salt pepper - - - -
    allspice 1 dash ground - - - -
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    butter 4 teaspoons 114.0 5.2379999999999995 3.562 9.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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