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Randy's Sangria

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.4
Energy (kCal)715.324
Carbohydrates (g)27.5448
Protein (g)134.64
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red wine 2 bottles - - - -
    wine 1 bottle - - - -
    san pellegrrino 24 ounces 605.2 0.0 134.64 3.4
    patron citronge 1 ounce 605.2 0.0 134.64 3.4
    sherry wine 2 ounces 605.2 0.0 134.64 3.4
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    orange wedge 605.2 0.0 134.64 3.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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