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Spanish Almond Cherry Cake (Torta De Almendras)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)133.7854
Energy (kCal)2548.47
Carbohydrates (g)293.4556
Protein (g)40.112
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 teaspoon 28.5 1.3095 0.8905 2.4
    flour 1 tablespoon 867.42 189.9081 14.1015 3.3654
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    almond 1/2 cup ground 963.56 0.0 0.0 109.0
    cinnamon 1/4 teaspoon - - - -
    flour 1 1/2 1/2 867.42 189.9081 14.1015 3.3654
    egg 4 separated 286.0 1.44 25.12 19.02
    brandy 1 tablespoon - - - -
    glace cherry 2 tablespoons chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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