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Spanish Galician Almond Torte (Torta De Almendras Santiago)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)112.7807
Energy (kCal)2327.0676
Carbohydrates (g)161.461
Protein (g)174.1752
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    almond powder 1 lb blanched skinless 403.4676 0.0 89.7602 2.2667
    butter 10 tablespoons 855.0 39.285 26.715 72.0
    sugar 2 cups granulated 639.6 120.016 20.02 9.984
    egg 6 429.0 2.16 37.68 28.53
    purpose flour 1 1/4 1/4 403.4676 0.0 89.7602 2.2667
    lemon zest 1 grated 403.4676 0.0 89.7602 2.2667
    confectioner ' sugar 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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