RecipeDB

Cooking in progress....

Molly's Spanish Roast Beef

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)279.414
Energy (kCal)4534.8752
Carbohydrates (g)95.371
Protein (g)393.9386
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef sirloin 4 boned rolled 3644.8083 0.0 368.1075 230.4752
    onion 3 192.0 44.832 5.28 0.48
    bacon 3 slices 350.28 1.0752 10.6008 33.3396
    garlic clove 2 peeled - - - -
    balsamic vinegar 3 tablespoons 42.24 8.1744 0.2352 0.0
    salt black pepper ground - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    red wine 3 tablespoons - - - -
    tomato 3 medium-sized peeled cut 186.2069 41.2894 9.7151 1.6192
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition