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Sangria

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.133
Energy (kCal)327.725
Carbohydrates (g)77.948
Protein (g)1.7295
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red wine 1 bottle - - - -
    red apple 2 cored diced 306.8 73.112 1.4040000000000001 1.04
    red grape 1 bunch cut seedless - - - -
    orange juice 3 tablespoons 20.925 4.836 0.3255 0.09300000000000001
    brandy - - - -
    up 1 - - - -
    lemon juice - - - -
    lemon 2 -3 slices - - - -
    simple syrup - - - -
    mint leaf 6 chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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