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Spanish Chile

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.3675
Energy (kCal)34.0204
Carbohydrates (g)7.5043
Protein (g)1.6228
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    avocado 2 - - - -
    tomato 2 32.76 7.0798 1.6016 0.364
    spanish onion 1/4 - - - -
    jalapeno 2 -3 0.0 0.0 0.0 0.0
    lime juice 1 teaspoon 1.2604 0.4245 0.0212 0.0035
    adobo seasoning - - - -
    garlic powder - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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