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Lemon Caper Stuffed Eggs

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.2536
Energy (kCal)18.0098
Carbohydrates (g)4.358
Protein (g)0.886
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hard egg 12 peeled boiled - - - -
    garlic clove 1 - - - -
    onion 1/4 7.0 1.6345 0.1925 0.0175
    caper 2 tablespoons drained chopped 3.9560000000000004 0.8411 0.4059 0.1479
    lemon 1 juice 1.2808 0.4116 0.0486 0.0132
    hot sauce - - - -
    mayonnaise 3 -4 tablespoons 0.0 0.0 0.0 0.0
    black pepper 1 teaspoon coarse 5.773 1.4708 0.239 0.075
    flat leaf parsley 3 tablespoons chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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