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Flan

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)60.453
Energy (kCal)1666.285
Carbohydrates (g)201.6543
Protein (g)68.4318
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    water 2 tablespoons 0.0 0.0 0.0 0.0
    milk 4 cups 595.36 46.6528 30.744 31.9152
    vanilla extract 1 tablespoon 37.44 1.6445 0.0078 0.0078
    orange 2 slices rind - - - -
    cinnamon 1 - - - -
    egg 6 429.0 2.16 37.68 28.53
    sugar 2/3 cup 604.485 151.197 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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