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Spanish Saffron Honey Ice Cream

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.1645
Energy (kCal)407.6932
Carbohydrates (g)17.2305
Protein (g)20.5309
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 300 ml 188.7332 14.7893 9.7461 10.1173
    saffron thread 1 generous - - - -
    egg yolk 4 218.96 2.4412 10.7848 18.0472
    caster sugar 80 - - - -
    honey 2 tablespoons - - - -
    double cream 300 ml - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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