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Tangy Cilantro Mojo

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)72.1998
Energy (kCal)647.773
Carbohydrates (g)2.3516
Protein (g)0.7502
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cilantro leaf 1 1/2 cups chopped 5.52 0.8808 0.5112 0.1248
    garlic clove 5 chopped - - - -
    green serrano pepper 1 seeded - - - -
    oregano leaf 2 teaspoons dried - - - -
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    white wine vinegar 1/2 cup - - - -
    olive oil 1/3 cup 636.48 0.0 0.0 72.0
    kosher salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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