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Spanish Tuna Salad

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.9957
Energy (kCal)150.076
Carbohydrates (g)7.0191
Total fats (g)13.63
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine tuna, oil, sherry, onion, and parsley. | 2. Toss lightly to mix. | 3. Chill several hours and serve on a bed of greens. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    albacore tuna 1 can drained - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    sherry 2 tablespoons - - - -
    onion 1 sliced 28.0 6.537999999999999 0.77 0.07
    parsley 2 tablespoons minced 2.736 0.4811 0.2257 0.06
    green - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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