RecipeDB

Cooking in progress....

Stewed Beef with Cloves

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)63.2922
Energy (kCal)1249.9225
Carbohydrates (g)118.7236
Protein (g)53.4854
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef stew meat 2 1/2 1122.6425 89.0176 50.0086 62.7092
    garlic 3 -4 0.0 0.0 0.0 0.0
    parsley 3 -4 0.0 0.0 0.0 0.0
    onion 1 diced 60.0 14.01 1.65 0.15
    green pepper 1 diced 14.8 3.4336 0.6364 0.1258
    carrot 1 peeled sliced 52.48 12.2624 1.1904 0.3072
    potato 1 -2 peeled cut - - - -
    clove 3 -4 0.0 0.0 0.0 0.0
    thyme 1 -2 teaspoon sprig 0.0 0.0 0.0 0.0
    bay leaf 1 -2 - - - -
    saffron thread 4 -5 teaspoon - - - -
    beef double bouillon cube 1 - - - -
    salt pepper - - - -
    water 1 quart - - - -
    olive oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition