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Catalan Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)77.105
Energy (kCal)2221.0423
Carbohydrates (g)1.8357
Protein (g)359.5216
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rom tomato 1 seeded chopped 1613.8703 0.0 359.0408 9.0667
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    chicken breast fillet 4 1613.8703 0.0 359.0408 9.0667
    onion 1 halved sliced - - - -
    garlic clove 2 -3 minced 0.0 0.0 0.0 0.0
    red bell pepper 1 seeded sliced 1613.8703 0.0 359.0408 9.0667
    sherry 150 cup 1613.8703 0.0 359.0408 9.0667
    saffron strand 6 -8 boiling 1613.8703 0.0 359.0408 9.0667
    bay leaf 1 - - - -
    cinnamon 1 - - - -
    salt pepper 1613.8703 0.0 359.0408 9.0667
    olive oil 1 tablespoon 477.36 0.0 0.0 54.0
    breadcrumb 2 tablespoons 1613.8703 0.0 359.0408 9.0667
    paprika 1/2 tablespoon 9.588 1.8357 0.4808 0.4383
    almond 1 tablespoon sliced chopped 120.22399999999999 0.0 0.0 13.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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