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Spanish Roccos (Galletitas Navidanas)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)430.9711
Energy (kCal)5165.461
Carbohydrates (g)326.8096
Protein (g)24.4996
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 cup 1879.16 0.0 0.0 218.0
    orange peel 1 1/2 cups 139.68 36.0 2.16 0.28800000000000003
    anise seed 3 tablespoons 67.737 10.054 3.5376 3.1959
    shortening 1 cup 1812.2 0.0 0.0 205.0
    muscat wine 1 cup - - - -
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    flour 2 1156.56 253.2108 18.802 4.4872
    sugar powdered - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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