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Spanish "french" Toast.

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)83.5388
Energy (kCal)1451.475
Carbohydrates (g)128.3338
Protein (g)49.608
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    baguette 8 -12 - - - -
    milk 2 cups 297.68 23.3264 15.372 15.9576
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    lemon zest 1/2 teaspoon - - - -
    orange zest 1/2 teaspoon 0.97 0.25 0.015 0.002
    orange juice 2 tablespoons 13.95 3.2239999999999998 0.217 0.062
    vanilla 1 tablespoon 37.44 1.6445 0.0078 0.0078
    cinnamon 1 teaspoon - - - -
    nutmeg 1/2 teaspoon ground 5.775 0.5422 0.0642 0.3994
    egg 2 143.0 0.72 12.56 9.51
    butter 1/2 cup 684.0 31.428 21.372 57.6
    icing sugar 1/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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