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Fabada

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)85.6939
Energy (kCal)2428.5067
Carbohydrates (g)269.1607
Protein (g)154.8766
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fava bean 1 lb soaked dried 1546.7518 264.3993 118.4785 6.94
    extra virgin olive oil 2 tablespoons 12.6083 0.0 2.805 0.0708
    saffron thread 1 pinch 12.6083 0.0 2.805 0.0708
    paprika 1/2 tablespoon smoked 9.588 1.8357 0.4808 0.4383
    garlic clove 8 12.6083 0.0 2.805 0.0708
    ham hock 1/2 smoked 12.6083 0.0 2.805 0.0708
    slab bacon 1/2 12.6083 0.0 2.805 0.0708
    spanish chorizo 1/2 lb 12.6083 0.0 2.805 0.0708
    blood sausage 1/2 lb 859.5586 2.9257 33.1123 78.2448
    onion 1 halved - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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