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Lemon-Stuffed Olives

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.504
Energy (kCal)122.2718
Carbohydrates (g)0.0647
Protein (g)0.0142
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green olive 1 jar - - - -
    lemon 3 lemons - - - -
    white wine 1 cup - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    white vinegar 1 tablespoon 2.682 0.006 0.0 0.0
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    thyme 1/4 teaspoon crumbled 0.20199999999999999 0.0489 0.0111 0.0034
    fennel 1 pinch 0.0351 0.0083 0.0014 0.0002
    basil 1 pinch 0.0127 0.0015 0.0017 0.0004

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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