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Dick's Bloody Mary Mix

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)59.0879
Energy (kCal)3910.138
Carbohydrates (g)830.9681
Protein (g)175.5138
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato juice 5 gallons 3304.8 686.232 165.24 56.376000000000005
    orange juice 2 cups 223.2 51.583999999999996 3.472 0.992
    1 can bottle - - - -
    dill pickle juice 1 cup - - - -
    worcestershire sauce 1 cup 214.5 53.515 0.0 0.0
    salsa 1 cup 75.4 17.264 3.952 0.442
    horseradish 1/2 cup prepared 57.6 13.548 1.416 0.828
    beef base 1/2 cup concentrated - - - -
    black pepper 2 tablespoons ground 34.638000000000005 8.8251 1.4338 0.4499
    celery salt 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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