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Spanish Chicken With Rice, Chicken for Almodovar

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)127.1293
Energy (kCal)2496.91
Carbohydrates (g)295.5477
Protein (g)43.8037
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken stock 3 cups 259.2 25.416 18.144000000000002 8.64
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    saffron thread 2 pinches - - - -
    white rice 1 1/2 cups 1012.875 221.8612 19.7858 1.8315
    extra virgin olive oil 3 tablespoons - - - -
    chicken breast 6 - - - -
    salt pepper - - - -
    garlic clove 4 crushed - - - -
    onion 1 sliced 44.0 10.274000000000001 1.21 0.11
    bay leaf 1 - - - -
    pimiento 2 jarred drained sliced - - - -
    spanish olive 1 cup chopped - - - -
    golden raisin 1/4 cup 124.575 32.802 1.3984 0.1898
    white wine 1 cup - - - -
    chicken stock 1 cup 259.2 25.416 18.144000000000002 8.64
    butter 2 tablespoons chopped 85.5 3.9285 2.6715 7.2
    parsley 1/3 cup chopped 7.2 1.266 0.594 0.158
    almond 1/2 cup sliced toasted 963.56 0.0 0.0 109.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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