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Clams With Cherry Tomatoes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)31.8003
Energy (kCal)1065.3552
Carbohydrates (g)3.8826
Protein (g)180.793
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    cherry tomato 1 pint 806.9352 0.0 179.5204 4.5333
    white wine 1/4 cup - - - -
    littleneck clam 2 scrubbed 806.9352 0.0 179.5204 4.5333
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    lemon 1 sliced - - - -
    parsley 1/2 cup chopped 10.8 1.899 0.8909999999999999 0.237
    diagonally each 8 slices cut 806.9352 0.0 179.5204 4.5333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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