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Spanish Spicy Sausage and Cheese Tortilla

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)62.0201
Energy (kCal)1071.056
Carbohydrates (g)2.0939
Total fats (g)89.7124
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. 1. Heat 1 tbsp of the oil in a 8-inch non-stick frying pan and fry the sausage until golden brown and cooked through. Lift out with a slotted spoon and drain on kitchen paper. | 2. 2.Add a further 2 tbsp oil to the pan and fry the potatoes and onions for 2-3 minutes, turning frequently (the pan will be very full). | 3. 3.Cover tightly and cook over a gentle heat for about 30 minutes turning occasionally, until softened and slightly golden. | 4. 4. In a large mixing bowl, beat together the eggs, parsley, cheese, sausage and plenty seasoning. | 5. 5. Gently stir in the potatoes and onions until coated, taking care not to break up the potato too much. | 6. 6. Wipe out the pan with kitchen paper and heat the remaining 2 tbsp oil. | 7. 7. Add the potato mixture and cook, over a very low heat, until the egg begins to set. Use a metal spatula to prevent the tortilla from sticking and allow the uncooked egg to run underneath. | 8. 8. Preheat the grill (broiler) to high. When the base of the tortilla has set, which should take about 5 minutes, protect the pan handle with foil and place the tortilla under the grill until it is set and golden. | 9. 9.Cut into wedges and serve garnished with parsley. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 5 tablespoons 596.7 0.0 0.0 67.5
    chorizo sausage 6 ounces sliced 151.3 0.0 33.66 0.85
    potato 1 1/2 sliced - - - -
    spanish onion 2 halved sliced 151.3 0.0 33.66 0.85
    egg 4 320.32 1.6128 28.1344 21.3024
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    manchego cheese 1 cup grated 151.3 0.0 33.66 0.85
    salt pepper ground 151.3 0.0 33.66 0.85

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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