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Chicken Breast and Almond Soup (Sopa De Pechuga De Pollo Y Almen

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)144.7509
Energy (kCal)1809.0097
Carbohydrates (g)34.0464
Protein (g)95.9286
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    almond 1/2 cup blanched 963.56 0.0 0.0 109.0
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    chicken breast half 2 boneless skinless boneless - - - -
    chicken broth 8 cups canned 624.96 15.12 89.1072 20.9664
    salt black pepper ground - - - -
    nutmeg 1 pinch 0.7219 0.0678 0.008 0.0499
    cumin 1/4 teaspoon ground 1.9688 0.2323 0.0935 0.1169
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    sherry 1/4 cup - - - -
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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