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Baked Fish and Bananas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)12.068
Energy (kCal)866.1506
Carbohydrates (g)114.7678
Protein (g)81.3994
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white fish 1 417.0676 0.0 75.9788 10.5174
    tomato puree 2 tablespoons 11.875 2.8062 0.5156 0.0656
    olive oil - - - -
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    salt pepper - - - -
    water 2 tablespoons 0.0 0.0 0.0 0.0
    herb dried - - - -
    banana 2 400.5 102.78 4.905 1.485

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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