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Brandy Slush II

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.58
Energy (kCal)3541.2119
Carbohydrates (g)900.1957
Protein (g)6.407
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 5 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 8 cups 0.0 0.0 0.0 0.0
    white sugar 2 cups 1548.0 399.92 0.0 0.0
    tea 4 bag - - - -
    orange juice concentrate 2 cans 276.2519 63.2393 4.4798 0.44799999999999995
    lemonade concentrate 2 cans 1716.96 437.0364 1.9272 6.132000000000001
    apricot brandy 13 fluid ounces - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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