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Romesco Sauce (A Spanish Condiment)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.004
Energy (kCal)159.6
Carbohydrates (g)24.0
Protein (g)-
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chipotle pepper 1 -2 - - - -
    garlic clove 1 peeled - - - -
    smokehouse almond 1 cup - - - -
    hazelnut 1/2 cup 159.6 24.0 0.0 8.004
    red pepper 2 fire roasted - - - -
    fire tomato 1 can fire-roasted - - - -
    extra virgin olive oil 1/4 cup - - - -
    sherry wine vinegar 1 tablespoon - - - -
    black pepper - - - -
    paprika smoked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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