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White Gazpacho (Vegan)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)89.7755
Energy (kCal)1001.895
Carbohydrates (g)45.9517
Protein (g)15.6588
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white bread 2 cups day-old - - - -
    vegetable stock 1 1/2 cups 16.575 3.083 0.7956 0.23199999999999998
    cucumber 1 cup peeled chopped 15.6 3.7752 0.6759999999999999 0.1144
    green grape 1 cup washed seedless 104.19 27.331 1.0872 0.2416
    almond butter 1/4 cup 383.75 11.7625 13.1 34.6875
    almond 1/4 cup slivered used slivered 481.78 0.0 0.0 54.5
    extra virgin olive oil 3 tablespoons - - - -
    sherry wine vinegar 2 tablespoons - - - -
    garlic clove 1 peeled chopped - - - -
    kosher salt 1/2 teaspoon - - - -
    grape sliced green - - - -
    almond slivered toasted 481.78 0.0 0.0 54.5
    herb chives cilantro - - - -
    extra virgin olive oil - - - -
    sherry wine vinegar - - - -
    black pepper cracked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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