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Warm Almond Crusted Manchego Cheese With Hot Garlic Vinaigrette

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)51.16
Energy (kCal)752.3613
Carbohydrates (g)0.36
Total fats (g)60.0883
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. To Make Hot Garlic Vinaigrette: Heat oil over low heat in small saute pan. Add garlic and cook until light golden brown. Remove from heat and whisk in the vinegar. Season with salt and pepper. | 2. Set up 3 bowls: 1 with flour seasoned with salt and pepper, 1 with egg and 1 tablespoon of water and seasoned with salt and pepper, and 1 with the bread crumbs and ground almonds. | 3. Preheat oven to 450 degrees F. | 4. Cut cheese into 2 equal pieces. Dredge the cheese first in the flour, then in the egg wash, and finally in the bread crumbs. Place the cheese in a small cazuela, (or any other small, open oven proof dish) with olive oil, and season with salt and pepper. Bake in the oven for 5 to 7 minutes or until golden brown and the cheese is soft. Immediately drizzle with the Hot Garlic Vinaigrette and sprinkle with slivered almonds and parsley. Serve with warm crusty bread. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1/4 cup 201.7333 0.0 44.88 1.1333
    salt black pepper ground 201.7333 0.0 44.88 1.1333
    egg 1 71.5 0.36 6.28 4.755
    water 1 tablespoon 0.0 0.0 0.0 0.0
    panko breadcrumb 1/4 cup 201.7333 0.0 44.88 1.1333
    almond 2 tablespoons ground 240.44799999999998 0.0 0.0 27.2
    manchego cheese 8 ounces slice 201.7333 0.0 44.88 1.1333
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    hot garlic vinaigrette 201.7333 0.0 44.88 1.1333
    almond 1/4 cup slivered toasted 240.44799999999998 0.0 0.0 27.2
    flat leaf parsley 2 tablespoons chopped 201.7333 0.0 44.88 1.1333
    olive oil 1/4 cup 238.68 0.0 0.0 27.0
    garlic clove 3 chopped 201.7333 0.0 44.88 1.1333
    sherry wine vinegar 2 tablespoons aged 201.7333 0.0 44.88 1.1333
    salt black pepper ground 201.7333 0.0 44.88 1.1333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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