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Grilled Halibut With Peppers and Artichokes

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)10.2264
Energy (kCal)1730.0871
Carbohydrates (g)26.0273
Protein (g)363.2273
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yellow bell pepper 1 sliced 1613.8703 0.0 359.0408 9.0667
    rom tomato 4 chopped 1613.8703 0.0 359.0408 9.0667
    onion 1 chopped 60.0 14.01 1.65 0.15
    artichoke heart 1 cup canned 1613.8703 0.0 359.0408 9.0667
    garlic clove 8 minced 35.76 7.9344 1.5264 0.12
    paprika 1 tablespoon smoked 19.176 3.6713 0.9615 0.8765
    kosher salt 1613.8703 0.0 359.0408 9.0667
    white wine 1/2 cup - - - -
    lemon 1 sliced 1.2808 0.4116 0.0486 0.0132
    halibut fillet 4 1613.8703 0.0 359.0408 9.0667
    parsley chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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