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Spanish Green Beans

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.0651
Energy (kCal)185.5176
Carbohydrates (g)14.6997
Protein (g)2.9419
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green bean 1/2 15.5 3.485 0.915 0.11
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    green bell pepper 1/4 cup chopped 7.2975 1.5985 0.2502 0.0938
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    tomato 1 cup chopped 26.82 5.7961 1.3112 0.298
    basil 1/2 teaspoon dried 0.1016 0.0117 0.0139 0.0028
    rosemary 1/2 teaspoon dried 0.4585 0.0724 0.0116 0.0205

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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