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Fruity Sangria With a Kick

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3.5666
Energy (kCal)226.712
Carbohydrates (g)52.5446
Total fats (g)1.0158
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Stir all liquid together in punch bowl. | 2. Add fruit. | 3. Add ice to chill. | 4. Serve! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red wine 2 bottles chilled - - - -
    orange juice 2 cups chilled 223.2 51.583999999999996 3.472 0.992
    brandy 1/2 cup - - - -
    triple sec 1/4 cup - - - -
    white corn syrup 1/8 cup - - - -
    red grape 1 bunch - - - -
    orange 1 sliced 2.2312 0.5489999999999999 0.046 0.0106
    lemon 1 sliced 1.2808 0.4116 0.0486 0.0132
    lime 1 sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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