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Spanish Shrimp & Potato Skillet

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)146.4417
Energy (kCal)1442.3263
Carbohydrates (g)13.7435
Protein (g)23.2987
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 4 slices 467.04 1.4336 14.1344 44.4528
    potato 1 package Diced - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    red bell pepper 1 chopped - - - -
    garlic 2 teaspoons minced 8.344 1.8514 0.3562 0.027999999999999997
    hungarian paprika 1 1/2 1/2 sweet - - - -
    cumin 1 1/2 1/2 ground 11.8125 1.3936 0.561 0.7015
    kosher salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    shrimp 1 1/4 1/4 peeled deveined - - - -
    sherry 1/2 cup - - - -
    chicken broth 1/4 cup low sodium 19.53 0.4725 2.7846 0.6552
    butter 2 tablespoons unsalted 171.0 7.857 5.343 14.4
    green olive 1/4 cup sliced pimiento-stuffed - - - -
    almond 1/3 cup roasted salted 642.3733 0.0 0.0 72.6667
    flat leaf parsley 4 tablespoons minced divided - - - -
    manchego cheese 3/4 cup grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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