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Spanish Cheeses With Blood Orange Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.1985
Energy (kCal)714.825
Carbohydrates (g)4.7385
Protein (g)43.335
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 1/4 cup - - - -
    shallot 1 minced - - - -
    kosher salt - - - -
    black pepper ground - - - -
    blood orange 6 - - - -
    mint leaf 12 -18 - - - -
    cheese 1 1/2 714.825 4.7385 43.335 58.1985

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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