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Moreno Fried Eggs

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)31.6232
Energy (kCal)471.52
Carbohydrates (g)43.6196
Total fats (g)20.048
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Halve the tomatoes and grill them until done to your liking. | 2. Slice the onions into rings, coat them with seasoned flour and fry in hot oil or fat. | 3. Fry the eggs and place one in each tomato half; arrange on a dish, with the onions rings as a garnish. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 2 65.52 14.1596 3.2032 0.728
    oil - - - -
    onion 2 120.0 28.02 3.3 0.3
    egg 4 286.0 1.44 25.12 19.02
    flour seasoned - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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