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Apple Butter Bars

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)35.1479
Energy (kCal)2252.519
Carbohydrates (g)412.2758
Total fats (g)64.7301
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). Grease a 13 x 9 x 2 inch baking pan. | 2. Beat butter or margarine until creamy. Add half of the flour, the brown sugar, white sugar, egg, apple butter, baking soda and the apple pie spice. Beat together until well blended. Beat in remaining flour and stir in raisins. Spread in prepared baking pan. | 3. Bake for 20-25 minutes or till toothpick in center comes out clean. Cool in pan on wire rack. Drizzle with icing. Cut into bars. | 4. To Make Icing: Mix 1 cup confectioners' sugar, 1/4 teaspoon vanilla and 1 - 2 tablespoons milk. Mix to drizzling consistency. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    purpose flour 1 1/2 cups - - - -
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    white sugar 1/4 cup 193.5 49.99 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    apple butter 3/4 cup 365.895 89.824 0.8248 0.6345
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    apple pie spice 1/2 teaspoon - - - -
    raisin 1 cup 498.3 131.208 5.5935 0.759
    confectioner sugar 1 cup - - - -
    vanilla extract 1/4 teaspoon 3.0239999999999996 0.1328 0.0006 0.0006
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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