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Andalusian Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)50.463
Energy (kCal)550.47
Carbohydrates (g)18.3498
Protein (g)12.5808
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.714 10.686 28.8
    virgin olive oil 1 tablespoon - - - -
    chicken breast half 6 skinless - - - -
    garlic 1 4.47 0.9918 0.1908 0.015
    sherry 1 1/2 1/2 - - - -
    sherry wine vinegar 2 tablespoons - - - -
    salt black pepper ground - - - -
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    tarragon leaf - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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