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Cod Brandade

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.9843
Energy (kCal)350.2853
Carbohydrates (g)36.3638
Protein (g)21.153
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cod fish fillet 2 50.4333 0.0 11.22 0.2833
    baguette 1 50.4333 0.0 11.22 0.2833
    garlic clove 5 50.4333 0.0 11.22 0.2833
    watermelon radish 1 50.4333 0.0 11.22 0.2833
    romaine lettuce 1 7.99 1.5463 0.5781 0.141
    yukon gold potato 1/2 50.4333 0.0 11.22 0.2833
    thyme 1 bunch - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    red wine vinegar 2 tablespoons 5.662000000000001 0.0805 0.0119 0.0
    shallot 1 115.2 26.88 4.0 0.16
    panko breadcrumb 1/2 cup 50.4333 0.0 11.22 0.2833

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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