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Hatteras Style Clam Chowder

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)111.6136
Energy (kCal)2375.4938
Carbohydrates (g)194.9214
Protein (g)146.9852
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    onion 1 chopped 60.0 14.01 1.65 0.15
    celery 5 stalks sliced 51.2 9.504 2.208 0.544
    carrot 4 sliced 209.92 49.0496 4.7616 1.2288
    white potato 4 cups peeled cubed 414.0 94.26 10.08 0.6
    clam 2 cans minced 585.3673 24.2996 99.8528 6.5343
    clam juice 3 quarts - - - -
    thyme 1 teaspoon 0.8079999999999999 0.1956 0.0445 0.0134
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    bacon 8 slices cooked crumbled 934.08 2.8672 28.2688 88.9056

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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