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Peach and Orange Sangria

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.73
Energy (kCal)496.3286
Carbohydrates (g)124.3321
Total fats (g)0.75
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a large serving bowl, combine all the ingredients except the orange soda and ginger ale and mix well. Refrigerate overnight. | 2. Immediately before serving, mix in the orange soda and ginger ale. Serve over Ice. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white wine 3 1/4 cups - - - -
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    triple sec 1/3 cup - - - -
    brandy 1/3 cup - - - -
    peach 2 peeled sliced 117.0 28.62 2.73 0.75
    orange 2 sliced - - - -
    sparkling orange soda 1 cup - - - -
    ginger ale 1 cup 110.6686 28.5134 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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